Dinner Menu
Windmill steaks are aged 21-28 days until they reach their ultimate tenderness & taste. All entrées served with soup or salad, roll & butter, choice of baked potato,
parmesan mashed, wild rice or spaghetti
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House seasoned & slow roasted every day. Served with creamy or hot horseradish sauce & au jus
16 oz. 30.95 12 oz. 26.95
Our 10 oz. prime rib served on a bed of cream cheese & mushroom stuffing 25.95
Our 10 oz. steak wrapped in bacon & grilled to perfection, full of flavor! 20.95
Our 12 oz. center-cut New York rubbed with cracked black pepper & prepared to your liking then topped with a shiitake mushroom demi-glace 25.95
12 oz. center cut 23.95
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Great marbling with great flavor
16 oz. 30.95 12 oz. 26.95
20 oz. porterhouse cut, full of flavor & tenderness. Great price for a
great-sized steak 29.95
Our most tender cut of beef
8 oz. 28.95 6 oz. 24.95
8 oz. filet topped with lump crab, grilled asparagus & Windmill-flair
béarnaise sauce 35.95
Our highly flavorful 10 oz. prime cut steak 21.95
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Char-grilled 1/2 pound burger with Cheddar, Swiss or American cheese. Served with tomato, lettuce, onion & french fries 10.95
Add sautéed mushrooms, grilled onions or bacon for 1.00
Alaskan halibut served with fries 18.95
One pound of beef breaded & deep-fried, covered with our country sausage gravy & served with mashed potatoes 17.95
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Can't decide? Then enjoy our Alaskan King Crab, Scallops & Prawns all cooked to your liking & served with candled butter & choice of dipping sauce Market Price
Our 10 oz. prime rib & three jumbo prawns with au jus & your choice of dipping sauce 36.95
Choice of 8 oz. filet or 12 oz. ribeye served with three jumbo prawns & your choice of dipping sauce 41.95
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Combine our fabulous 8 oz. filet or 12 oz. ribeye with our sweet 9 oz.
cold water lobster tail with lemon & candled butter Market Price
Two of The Windmill's favorites plated together... A half slab of
Windmill ribs with three jumbo prawns 31.95
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All entrées (with exception of pasta & tacos) served with soup or salad, roll & butter, choice of baked potato, parmesan mashed, wild rice or spaghetti
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Atlantic salmon rolled in a crunchy bread topping covered with a garlic
cream sauce 22.95
Oven roasted halibut topped with wild asparagus tips & hollandaise sauce 24.95
Large prawns deep fried, BBQ style or scampi with your choice of dipping sauce
Choice of battered halibut or spicy shrimp with three warm tortillas stuffed with Mexi-slaw & served with pico de gallo 17.95
9 ounces served with candled butter Market Price
Large enough for two or keep all to yourself Market Price
Canadian walleye battered & deep fried or pan roasted with herb compound butter with a splash of white wine and lemon juice 25.95
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Generous portion of sea scallops deep fried in our light batter
or sautéed in butter & herb sauce
Dipped in Cajun spices & broiled to perfection. Served over
rice & topped with our lobster alfredo sauce 18.95
The big ones! Served with lemon & candled butter Market Price
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A Creole classic with a Windmill flair - Andouille sausage, shrimp & scallops in a Cajun cream sauce with cavatappi pasta 19.95
The Windmill's kicked-up version made with 4 cheeses 16.95
OR, try the original American comfort food made with American cheese 11.95
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Grilled chicken, white wine, garlic, cream & pasta sautéed & sprinkled
with Parmesan cheese, served with garlic bread 18.95
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Our crispy on the outside, juicy on the inside broasted chicken. Comes
with coleslaw, dinner roll & choice of Jo-Jo's, steak fries or Parmesan mashed
4-piece 15.95
Two pieces of our crispy, hand-breaded broasted chicken & three of the Windmill's fabulous jumbo prawns 26.95
Two pieces of our broasted chicken with a half slab of loin back
Windmill ribs 24.95
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Pork baby backs smoked slowly & basted in BBQ sauce
Pork loin back ribs served with our signature BBQ sauce
Deep-fried in our light batter
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Our crispy on the outside, juicy on the inside broasted chicken. Comes
with coleslaw, dinner roll & choice of Jo-Jo's, steak fries or Parmesan mashed.
8 Pieces 18.95 12 Pieces 22.95 16 Pieces 26.95
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Dressing choices: Ranch, Lo-Cal Ranch, 1000 Island, Bleu Cheese, Balsamic, French, Italian, Honey Mustard
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Prime top sirloin steak served with fresh greens tossed with red onion, tomatoes & Parmesan cheese with our Caesar dressing 14.95
Grilled chicken breast, tomatoes, hard-boiled egg with a raspberry mango poppyseed dressing 12.95
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Grilled chicken breast served with our classic Caesar dressing,
sprinkled with Parmesan cheese & black olives 12.95
Breaded & sliced chicken breast tossed in spicy buffalo sauce on
fresh greens topped with celery, red onions, tomatoes, bleu cheese
crumbles & bacon 14.95
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Crisp lettuce & carrots with your choice of dressing 3.95
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Romaine tossed with a classic dressing & Parmesan cheese 4.95
Add anchovies .75
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Bowl 4.25/Cup 2.95
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A tasty mix of apples, raspberries, strawberries, rhubarb and blackberries tossed in a special blend of sugar and spices 5.95
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Large buttery caramel pecans, layered over a rich & gooey filling all resting on a buttery crust and garnished with caramel 5.95
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Layers of fudge cake topped with layers of deep chocolate cheesecake and creamy mascarpone mousse. Finished with swirls of white and dark chocolate ganache 7.95
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Delicious ice cream flavored with fine Moroccan vanilla beans 2.95
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Classic egg custard topped with fresh berries 6.95
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New York style draped with raspberry sauce 6.95
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A house made brownie with chocolate mousse, caramel and a white chocolate waffle 6.95
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Tender diced fruit baked under crispy cobbler topping with a scoop of our Moroccan vanilla ice cream 7.95
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For our little shrimps 12 and under please
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- 5.95
- 5.95
- 6.95
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- 5.95
- 5.95
- 6.95 add cheese .50
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Classic Dinners